Typical Specifications
| Feature | Options |
|---|---|
| Material | Kraft or coated kraft; PE, PLA, or foil-laminated variants |
| Styles | Flat, gusseted, twisted-handle, carrier-style |
| Thickness | 30–100 gsm (based on item size and weight) |
| Printing | Up to 8-color-water-based |
| Coatings | Paper‐backed foil or grease-resistant inner lining |
key advantages
Breathable & Fresh-Keeping
The paper structure allows proper airflow, helping baked goods stay crisp and preventing moisture buildup.
Food-Safe & Eco-Friendly
Made from biodegradable, recyclable paper that meets food-contact standards-ideal for brands focusing on sustainability.
Customizable for Brand Promotion
Available with logo printing or patterns to enhance product visibility and strengthen brand identity.
Versatile for Multiple Bakery Items
Suitable for bread, pastries, cookies, sandwiches, and more, with various sizes and styles to fit different food-service needs.
FAQ
Do you support sample testing before mass production?
Samples can be arranged upon request so you can check quality, material, and printing before placing a bulk order.
Can you ensure stable supply for long-term partnerships?
Yes. With automated production lines and strict quality control, we support reliable, consistent supply for distributors, bakeries, and packaging brands.
Are your bakery bags food-grade and safe for direct contact?
All materials meet food-contact standards and are suitable for direct packaging of baked goods.